Belén began in April 2021 with a certified home kitchen, a farmers market, and a vision – to prove there are no limits to what can be created with plants. Passionate about people, pastry and the planet, owners Mica and Chris soon quit their day-jobs and set out to build a new breed of bakery.

The blueprint:

Reimagine traditional and beloved baked-goods with the best plant-based alternatives.

Build an adventurous, ever-changing cabinet with innovative products and captivating flavours.

Create the most impressive of items.

Spread joy and kindness!